Olive Oil Anyone?
Written by Asinus Asinum Fricat on June 8, 2008 – 7:02 am -Consuming a traditional Mediterranean diet, rich in fruit, vegetables, olive oil and fish, may reduce the risk of developing diabetes by a whopping 83 per cent, says a new study. Interestingly, people who adhered strictly to the diet were also found to have the highest prevalence of risk factors for diabetes such as older age, a family history of diabetes, and a higher proportion of ex-smokers. Despite being expected to have the higher incidence of diabetes, but this was not the case.
Tags: ADA, Community, FEND, Health News, Olive oil
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